X: 1
T: KAIL BROSE O' AULD SCOTLAND
O: 1806
B: "Caledonian Musical Repository", 1806, p.190-192
F: http://digital.nls.uk/special-collections-of-printed-music/pageturner.cfm?id=87661539
Z: 2013 John Chambers <jc:trillian.mit.edu>
M: 6/8
L: 1/8
K: D
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A/ A/ | d> e d c d e | f> e d
w: When our an-cient fore-fa-thers a-greed wi' the
e2 c/ c/ | d> e d (cd) c | B E ^G
w: laird, For a piece o' gude ground* to be a kail-
%page 191
A2 A | B G B d2 c/ B/ | A F
w: yard, It was to the brose that they paid their
D B3 | e> f g c B A | d3 G2 F |
w: re-gard. O, the kail-brose of auld Scot-land, And
(GA) B A d c | d3- d2 |]
w: O,* the Scot-tish kail-brose!*
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W:2.When Fergus, the first of our kings, I suppose,
W:  At the head of his nobles had vanquish'd our foes,
W:  Just before they began, they'd been feasting on brose.
W:      O, the kail-brose, &c.
W:
W:3.Our sodgers were drest in their kilts and short hose,
W:  Wi' their bonnets and belts, which their dress did compose,
W:  And a bag of oatmeal on their backs to be brose.
W:      O, the kail-brose, &c.
W:
W:4.At our annual elections for bailies or mayor,
W:  Nae kickshaws o' puddings or tarts were seen there;
W:  But a cog o' gude brose was the favourite fare,
W:      O, the kail-brose, 8tc.
%page 192
W:
W:5.But now since the thistle is join'd to the rose,
W:  And the English nae langer are counted our foes,
W:  We've lost a great deal o' our relish for brose.
W:      O, the kail-brose, &c.
W:
W:6.Yet each true-hearted Scotsman, by nature jocose,
W:  Likes always to feast on a cog o' gude brose;
W:  And thanks be to heav'n, we've yet plenty o' those.
W:      O, the kail-brose, &c.
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